Get ready for mammoth national parks, dynamic Māori culture, and world-class surfing and skiing. New Zealand can be mellow or action-packed, but it's always epic.
There are just 4.8 million New Zealanders, scattered across 268,021 sq km: bigger than the UK with one-fourteenth of the population. Filling in the gaps are the sublime forests, mountains, lakes, beaches and fiords that have made NZ one of the best hiking (locals call it 'tramping') destinations on the planet. Tackle one of the epic 'Great Walks' – you might've heard of the Heaphy and Milford Tracks – or spend a few hours wandering along a beach, paddling a canoe or mountain biking through some easily accessible wilderness.
British-influenced classics like fish and chips aren’t going anywhere, but NZ gastronomy has come a long way, baby. Chefs in Auckland, Wellington and Napier borrow influences from as far afield as South Pacific islands and Western Europe for creative takes on locally sourced lamb and seafood like abalone, oysters and scallops. Meanwhile, the vegetarian and vegan food scenes grow evermore prominent and inventive. Wash it all down with coffee culture, an edgy craft-beer scene and legendary cool-climate wines (like sublime sauvignon blanc and pinot noir).